A definite destination for food lovers of good quality prepared foods.
Salt offers a selection of Grab-n-Go seasonal soups, salads, sandwiches and more made with the finest ingredients.
Take a moment to view our gourmet products that line the store shelves.
We also offer a catering menu, unique and creative. We will custom design to suit your every occasion. Salt will deliver its best every time.
Looking for a special venue to host an event ~ private or business, we offer our uniquely designed space for just such a purpose.
Contact us today at 716 839 0300, we look forward to seeing you.
It is our pleasure to offer this unique service to those who wish to bring together two wonderful elements “Wine and Food” that when served in the right combination will delight the senses.
PAIRING SAMPLE I
Falanghina Del Sannio paired with Tuna Tartare and a Wonton Crisp
Aglianico Del Taburno ~ paired with a Warm Spinach Salad, Pancetta, Candied Pecans & Pear Matchsticks, Maple Bacon Vinaigrette
Brunello Di Montalcino ~ paired with a Spiced Carrot and Ginger Soup, a Garnish of Crème Fraiche, Mint and Wild Clover Honey
Tenuta Di Trinora, Rosso ~ paired with Braised Beef Short Ribs on a Bed of Roasted Cauliflower puree, Braised Endive with Roasted Red Peppers & Goats Cheese
Vina Echeverria ~ paired with a Lavender Flan and Seasonal Berries
PAIRING SAMPLE II
Patient Cottat, LeGrand Caillou, Sav Blanc ~ paired with UCC Company Grilled Guernsey Cheese with Wild Mushrooms
Thierry et Pascale Matrot, Bourgogne/Chardonnay ~ paired with Winter Beets with Whipped Feta & Micro Greens
Perrin, L’Oustalet, CDR ~ paired with an Open Ravioli with Prune Stuffing, Topped with Crisp Sage & a Brown Butter Sauce
Caparzo, Rosso DI Montalcino ~ paired with Ground Bison Patties with Sautéed Apples & Fennel
Domain Pichot, Vouvray ~ paired with a Meyer Lemon Meringue Ice Cream with Fresh Ontario Blueberries
Salt Cuisine is a dynamic specialty food shop located at 2182 Kensington Ave., Snyder, New York, 14226
Our concept at SALT sprung from the simple idea that salt is the essence of life.
Our Chef de Cuisine, Beth James, will bring her own uniqueness, styling and passion to your table. Her motto “Pure, Simple & Real” resonates in all her dishes.
Bringing together the elements of nature, science and raw talent in the kitchen to provide you with a memorable culinary experience.